TIP OF THE DAY: Know Your Chicken Parts & Make A New Recipe For National Chicken Month

You can buy cubed chicken for kebabs and stir-frys, or you can cut them yourself from boneless breasts. Photo by G. Vision | SXC.   Do you know the difference between a boneless chicken breast and a cutlet? A broiler and a roaster? Chicken nuggets versus chicken popcorn? A reader recently asked us to create…
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TIP OF THE DAY: Low Cal Spices Spice Up Your Recipes

Use different spices to add excitement to your favorite dishes, like these Cinnamon-Jerk Pork Chops. Photo and recipecourtesy McCormick.com.   This list of foods should come as no surprise, but the Top Ten most-searched family dinner recipes on the McCormick.com website are: Spaghetti Tacos Pork Chops Pizza Chicken Soup Enchiladas Meatloaf Lasagna Chili Beef Stew…
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National TV Dinner Day & The History Of TV Dinners

Since we spend our days (and nights) tasting artisan food products, we don’t eat many frozen dinners. But September 10th is National TV Dinner Day, so it’s time to reflect on a meal format dear to many Baby Boomers, and now lost to changing times. In grade school, they were a favorite meal. It was…
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TIP OF THE DAY: Create A Signature Burger

Easy designer burger topped with red caramelized onions and lettuce and tomato lightly dressed with vinaigrette. Photo courtesy Built Burger.   Millions of Americans will be celebrating Labor Day Weekend with grilled burgers. No matter how good your ground meat and buns are, they’re just a starting point to creating a memorable signature burger. A…
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TIP OF THE DAY: Lamb Burgers Instead Of Hamburgers

Make your Labor Day cookout different this year: Serve lamb burgers instead of hamburgers. (O.K., serve them in addition to hamburgers). If you love lamb and don’t eat it often enough, you can get as much enjoyment from a lamb burger as from pricier lamb chops and legs of lamb. The same wonderful lamb flavor…
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