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Our “Natural Break” GoPicnic box had 12g of dietary fiber and 16g of protein, with healthy food choices like Food Should Taste Good multigrain tortilla chips, Wild Garden sundried tomato hummus dip, Late July organic cheddar cheese sandwich crackers, Trophy Farms oven-roasted almonds, Mariani Ultimate Apricots and Immaculate Baking Co.’s Chocobilly Chocolate Chunk Cookies. …
Continue reading “PRODUCT: GoPicnic Ready-To-Eat Lunch “Boxes””
This past Sunday, Monday and Tuesday, we tripped the light fantastic* (actually, lumbered around on a very hard concrete floor) of the Jacob Javits Center in New York City, along with some 24,000 other attendees in search of the newest specialty foods—140,000 were on display. Usually we do a Best of Show list—and we’ll get…
Continue reading “PRODUCT: Superfruit Jelly Beans—Yeah, Right!”
Just in time for peak hot dog grilling season. With July 4th a few days away, and the prospect of a whole summer of yummy franks on the grill, we’d like to suggest the addition of Bone Suckin’ brand’s Sweet Hot Mustard. Imagine America’s yellow hot dog mustard. (Yes, bright yellow mustard was invented…
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When you’re Gary Hirshberg, founder and CEO of Stonyfield Yogurt, the daily choice of yogurt is pretty vast. So who’d have guessed, after looking at the Stonyfield Yogurt empire, that his favorite treat as a boy was authentic Greek yogurt, made by his next door neighbors? Last year, he launched his own brand of Greek…
Continue reading “PRODUCT: Oikos Organic Greek Yogurt”
What’s mash? Not something made in a still. According to Boylan’s, one of our favorite brands of all-natural soda (and a NIBBLE Top Pick Of The Week), mash is not a soda, it’s not a sparkling juice, it’s not a fizzy water. It has attributes borrowed from sparkling juice, and it’s sweetened with sucralose. The…
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