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[1] A savory Mexican (or Tex-Mex) parfait (photo and recipe © Food Should Taste Good). [2] Start with a can of diced, fire-roasted tomatoes (photo © Muir Glen). [3] Tricolor tortilla chips add an extra layer of fun (photo © Abuelita Mexican Foods). This Southwestern Tomato and Yogurt Parfait is made in trendy glass…
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[1] Ice cream tacos: olé! (photo © Taste Of Home). [2] Chocolate shavings for “taco’ garnish (photo © Hebert Candies). How about ice cream tacos for Cinco de Mayo? You can make them the easy way, with frozen round toaster waffles, or make crunchy pizzelles and fold them into taco-like shells. But we adapted…
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[1] A favorite at Italian restaurants: Shrimp Scampi on a bed of linguine. Here’s the recipe (photo © DeLallo Foods). [2] Shrimp Scampi, in garlic lemon butter (photo © Epicurean Butter, which sells garlic butter ready to use). [3] Authentic Parmigiano-Reggiano cheese from Italy. Parmesan is a version from the U.S. or other country (photo…
Continue reading “Shrimp Scampi Recipe & History For National Shrimp Scampi Day”
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