ARTICLES: Cooking Oil Glossary & Mustard Glossary Updates

Did you know that THE NIBBLE has 60 or so food glossaries where you can learn lots about your favorite food categories? There’s everything from A (Antioxidant Foods) to Y (Yogurt—sorry, no Z foods yet). Several of them, including the Chocolate Glossary, Pasta Glossary, Squash Glossary and Sushi Glossary, are the most frequently-read articles among…
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NEW PRODUCT: We’re Juiced For Organic Biotta Juices

A glass of Biotta’s Beetroot Juice is pure beet heaven. One of our favorite finds at Expo East, the huge natural and organic products trade show that was held last weekend in Boston, was the beautiful line of juices from Biotta, an organic beverage company founded in 1931 in Switzerland (the company was a pioneer…
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NEWS: Vermont Butter & Cheese Wins 5 Awards At World Cheese Competition

Vermont Butter and Cheese Company, a NIBBLE Top Pick Of The Week, won five awards at the World Cheese Awards held in Dublin, Ireland earlier this month. The winners include Vermont Chevre, Vermont Fresh Crottin, Vermont Creamy Goat Cheese, Vermont Quark and their Signature Aged Cheese Bijou. Company co-founder Allison Hooper is credited for helping…
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QUIZ & CONTEST: Fun With Mustard

The folks at French’s have conjured up some condiment fun for you at FrenchsMustard.com. -First, there’s a Condiment IQ Quiz that’s quite eye-opening. Here’s one giveaway: If you switch from mayo to mustard on your daily sandwich, you’ll save almost 10,000 calories in a 12-week period. The average person would have to run 73 miles…
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NEW PRODUCT: Alligetter Retrieves Hard-To-Reach Items

  People who drop one too many things down the garbage disposal may wish to spend $19.99 for the Alligetter retrieval tool. It keeps fingers and hands safe, and eliminates the “yuck” factor of reaching in to, say, the garbage disposal (according to research, there are more germs in a sink and garbage disposal than…
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