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McDonald’s has rolled out the Angus Third Pounder as its contender in the premium burger war. The new line of three burgers have been in test market in several cities for two years (reported way back when by THE NIBBLE) and are meant to compete with the Original Six Dollar Burger offered by Carl’s Jr.…
Continue reading “NEWS: McDonald’s Rolls Out Premium Burger”
This week’s prize: A healthy gift basket from Smucker’s. Denise Austin workout video included but not shown in photo. Retail value $80.00. You have a far better chance of winning the weekly food prize in THE NIBBLE’s Gourmet Giveaway than winning the lottery—and entering the Gourmet Giveaway is free! Tearful letters were received last winter…
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What did our Founding Fathers eat to celebrate July 4, 1776? Philadelphia’s City Tavern was “the” place where the signers of the Declaration of Independence would gather to dine. The tavern was constructed in 1773 and became the unofficial meeting place for the First Continental Congress, beginning in late summer 1774; they also celebrated the…
Continue reading “RESTAURANTS: Philadelphia’s City Tavern, Choice Of The Founding Fathers”
Today is Creative Ice Cream Flavor Day. Our wine editor is in demand for his beet, lavender and saffron ice creams—and he even makes ice cream from rare black truffle. If you don’t have time to make something special, look in your specialty foods store. One of our favorites, Reed’s Ginger Ice Cream (available at…
Continue reading “TIP OF THE DAY: Unusual Ice Creams”
Sail the epicurean seas when the Marina debuts in 2010. The Love Boat was the cruise ship for those seeking love (at least in the fictitious world of TV). If you’re looking for a great food experience, head for Oceania Cruises’ Marina, the new Regatta-class flagship, when it launches next year. You’ll be able to…
Continue reading “GOURMET TRAVEL: Oceania Cruises For Foodies”
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