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We love bacon, but not the nitrates and nitrates*, salts commonly used to cure meat. So we tried vegan bacon, which doesn’t include either. We’ve enjoyed some tasty vegan bacon like Hooray Bacon, which is based on shiitake mushrooms. But our colleague Hannah Kaminsky created her own recipe for shiitake-based bacon and has shared it…
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[1] Heirloom tomato and ricotta pizza. The recipe is below (photo © Southern Selects). [2] Fresh ricotta (photo © Murray’s Cheese). [3] Fresh ricotta can be molded into a cake for a nice presentation (photo © Good Eggs ). [4] A slice of ricotta salata cut from a wheel (photo © iGourmet). [5] Ricotta affumicata,…
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[1] A bowl of lemons can brighten a table or kitchen counter (photo © Justin Schwartfigure | Unsplash). [2] The parts of a lemon. Thanks to Lemons From Spain for this information (image © The Lemonage). [3] Before lemons ripen into their bright yellow color, they look green like lilmes (photo © Chandra Oh |…
Continue reading “The Parts Of A Lemon For National Lemon Juice Day”
Red wine lovers: August 28th is National Red Wine Day. There are many different types of red wine made around the world. With more than a thousand varieties of wine grapes grown, that’s no surprise. Today, we’ll highlight all of the red wines widely available in the U.S. and give you some “food homework”: Try…
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[1] Chocolate pot de crème, a French chocolate custard (photo © Volpi Foods). [2] Chocolate pot de crème in a French pot de crème dish with a chantilly (whipped cream)(photo © Seduction Meals). [3] Chocolate pot de creme with modern garnishes: raspberries, cacao nibs, chantilly, and a side of amaretti (photo © World Market). [4]…
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