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[1] Chopped chicken liver on matzoh: a classic. Here’s the recipe from Williams-Sonoma. [2] A deconstructed version from Chef Alex Guarnashelli at Butter restaurant. [3] Mr. Alpenglow created his recipe, inspired by Guarnashelli’s. Here’s the recipe. When is a piece of matzoh with chopped chicken liver (photo #1) greater than the sum of its…
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How about an old-fashioned sponge candy recipe? It has that “honeycomb crunch” and can be made for Passover. A recipe is below, thanks to our colleague Hannah Kaminsky of Bittersweet Blog. She wondered about the old-fashioned confection variously known as: Angel food candy (Wisconsin) Cinder toffee (Canada and U.K.) Dalgona (South Korea) Fairy food candy…
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The first Thursday of April National Burrito Day. You don’t have to twist most arms to enjoy one. THE NIBBLE is having a lunch of gourmet burritos. Below: > Gourmet burrito ingredients. > Burrito history. > The modern burrito. Elsewhere on The Nibble: > The year’s 25+ Mexican and Tex-Mex food holidays. …
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