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National Pisco Sour Day is celebrated on the first Saturday in February. Pisco is Peru’s national spirit and the Pisco Sour its national cocktail. But we don’t drink nearly enough pisco in the U.S. To remedy the situation, celebrate National Pisco Sour Day, this year on February 7th. A versatile and mixable spirit, pisco is…
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Fun to make, fun to eat. Photo courtesy Stacy’s Snacks. Here are two fun ways to snack on Valentine’s Day. First the sweet: a fun idea from Stacy’s Pita Chips, delicious with a snack, coffee/tea break or for dessert with ice cream. RECIPE: VALENTINE PITA CHIPS Ingredients Stacy’s Cinnamon Sugar Pita Chips Chocolate chips…
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[1] Nutella and Yogurt Breakfast Parfait Pops (photo © Baking A Moment. Here’s the recipe. [2] From breakfast through dessert, there are many ways to use Nutella (photo © Mikael Stenberg | Unsplash). In 2011, two bloggers declared February 5th to be World Nutella Day. Typically, holidays are official proclamations by a city, state,…
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Coeur de Bray, a heart-shaped Neufchâtel cheese. Photo courtesy Murray’s Cheese. Different heart-shaped cheeses appear at this time of year, especially goat cheeses. But the first heart-shaped cheese, created in the 14th century, was Neufchâtel (NU-shah-tell), a soft-riped cow’s milk cheese with a white rind. Note that French Neufchâtel is different from the American…
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[1] A dish of poutine: fries, gravy, cheese curds (photo © V. W. Campin | CC-BY-NC-SA-2.0-License). [2] Wendy’s Canada locations serve classic poutine (photo © Wendy’s | Canada). [3] There are many enhancements to basic poutine. Here, it’s topped with pulled pork (photo © Dirty Dogs | Montreal). [4] This poutine baked potato trades the…
Continue reading “Poutine Recipe & History For La Poutine Week”
