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A crêpe is a type of very thin pancake, that can be served unfilled, with only a sprinkling of confectioners sugar, or with sweet or savory filling. They can be simple or elaborate—like Crêpes Suzette, flambéed with orange liqueur. They can be folded (photos #1 and #2) or rolled into a tube shape. In…
Continue reading “TIP OF THE DAY: Buckwheat Crepe (Galette) Filled With Ham & Eggs”
March 4th is National Snack Day. Quick: Name your favorite snacks! > The year’s 90 snack holidays. Now, take a look at these better-for-you snacks, and see how you measure up. (Note: November 6th is National Healthy Eating Day.) Most are easily portable. To sweeten the snacks, consider a Splenda/cinnamon mix: a packet of Splenda…
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[1] It’s National Peanut Butter Lovers Day. Enjoy peanut butter straight from the jar or in a recipe like these spicy Thai peanut noodles. The recipe is below (photo © Sable & Rosenfield). [2] Enjoy peanut butter straight from the jar (photo © Jif). [3] Celebrate by trying a new brand of artisan peanut butter…
Continue reading “Cook With Peanut Butter & A Thai Sesame Noodles Recipe”
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