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[1] Classic elote: mayo, crumbled cheese, chile powder and lime (photo © Good Eggs). [2] Crema, Mexican sour cream, is used to bind the cheese and seasonings to the corn (photo © Cacique). [3] Mayonnaise is an alternative binder (photo © Viktor | Fotolia). [4] Cotija is one of two cheeses crumbled to garnish elote…
Continue reading “Elote, Mexican Corn On The Cob & Variations For A DIY Party Bar”
Looking for some sophisticated party fun? Here’s an idea from Elegant Affairs Caterers, riffing on tomato soup and grilled cheese: Gazpacho shooters, topped with mini grilled cheese sandwiches. Make your favorite gazpacho recipe, and use thin bread for the grilled cheese (photo #1). Another fun gazpacho idea: top the shot glass with Tostitos Scoops filled…
Continue reading “FOOD FUN: Gazpacho Shooters With Mini Grilled Cheese Sandwiches”
[1] A refreshing glass of IPA. The flowers to the left of the glass are hops (photo © Homebrewers Association). [2] For IPA fanatics, there’s a special glass engineered to highlight the flavors and aromas of IPA (photo © Kegworks). [3] On a summer day, enjoy a cold IPA with an antipasto plate (photo ©…
Continue reading “FOOD HOLIDAY: National IPA Day For Craft Beer Lovers”
Updated June 2026 July 31st is National Raspberry Cake Day. We’ve got a bunch of raspberry cake recipes below, but the easiest one is an ice cream cake made by assembly four simple items you pick up at the store. No mixing required; only a bit of slicing and scooping. June 27th is National Ice…
Continue reading “RECIPE: A Super Easy Raspberry-Vanilla Ice Cream Cake”
August 1st is National Spritz Day, and we’re going to have an Aperol Spritz. (August 13th is National Prosecco Day, when we’ll have another one.) While we’d always perused the specialty cocktail menu at restaurants for some interesting combination of ingredients (the type of recipe you’d never thought to put together), our colleague Rowann has…
Continue reading “TIP OF THE DAY: Have An Aperol Spritz (The Recipe)”
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