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[1] Skillet sausage pizza. Here’s a second recipe from Rachael Ray (photo © Food Network). [2] Colavita’s sausage skillet pizza. The recipe is at right (photo © Colavita Recipes). [3] Crushed tomatoes have a smoother texture than diced tomatoes. They make smooth sauces, and are great for soups, chili, or as a pizza topping. Colavita’s…
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October 10th is National Banh Mi Day, celebrating the French-influenced bánh mì sandwich of Vietnam, served on a baguette. Here’s the story of banh mi and a recipe for a classic sandwich. We’ve also featured a banh mi burger recipe. So today, we’re giving the hot dog equal time, with this Bánh Mì Dog recipe…
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[1] Fully Loaded perogies with fully loaded toppings: sour cream, bacon, chives (all photos © Holy Perogy!). [2] Fried pierogies on the snack tabled, along with dips and other snacks. It’s to serve them with sour cream, but you can substitute guacamole, Greek yogurt, salsa, or another dip. [3] Mexican-Ukranian fusion: Kickin’ Jalapeño perogies garnished…
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[1] A NEFT martini with just a splash of vermouth (all photos © NEFT Vodka). [2] For Valentine’s Day, Christmas, or other festive event, a bird’s eye chile brightens the glass of NEFT, neat. Because the chile isn’t cut, its flavor and heat don’t infuse into the vodka. [3] NEFT is made from an ancient…
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Pueblo Bonito Resorts in Cabo San Lucas, a resort city on the southern tip of Mexico’s Baja California peninsula, is known for its beaches, water-based activities and nightlife—and for the area’s famous Cabo Arch, a rock formation that erupts from the sea. The resort is also known for its tacos, which are always on the…
Continue reading “Baja Shrimp And Surf & Turf Taco Recipes For National Taco Day”
