TIP OF THE DAY: Stenciled Cheese For Holidays (St. Patrick’s Day, Valentine’s Day, Christmas…)

Add a little luck of the Irish to cheese and other foods, by creating a shamrock garnish made of herbs. You can apply the same technique to other themes: Mother’s Day and Valentine’s Day hearts, stars for Christmas, Independence Day and New Year’s, pumpkins for Halloween, and so forth. You also can use edible glitter,…
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TIP OF THE DAY: 10+ Ways To Flavor Meatballs

[1] Spaghetti-stuffed meatballs. Here’s the recipe from Thrillist (photo © Drew Swantak). [2] Lamb and feta meatballs; here’s the recipe from Smitten Kitchen (photo © Smitten Kitchen). [3] Vietnamese who with meatballs. Here’s the recipe from Cooking And Beer (photo ©

TIP OF THE DAY: Have An Irish Beer & Cheese Party For St. Patrick’s Day

[1] Basiron Pesto Rosso has an Italian name, is made in Holland, and is perfect for an Irish celebration (photo courtesy Atalanta Corp.). [2] Kerrygold’s Dubliner is a unique cross between Cheddar and Parmesan cheeses (photos #2 and #3 © Kerrygold). [3] It also is made in a limited edition with Irish stout.   Yesterday…
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