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Who couldn’t to discover that their favorite snack pastry is low in fat with half the calories? Today’s a lucky day: We’ve found delicious low fat donuts and cinnamon buns. You can have your cake and eat it too, thanks to Holey Donuts!. The secret is in the process: they use a method that takes…
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Super Bowl Sunday is February 6. If you win this week’s Gourmet Giveaway prize, you will be well prepared for a football party. Two lucky winners will each receive two bags of every flavor of Laurel Hill Tortilla Chips, including: Multigrain Nacho Cheese Olive & Caper Pumpkin Seed Sea Salt & Lime Made with all-natural…
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Want a home-cooked meal that’s good for you and couldn’t be easier? Cook with salsa! These two recipes for Chicken Salsa and Fish Salsa show just how easy it is to take the protein, a jar of salsa, and create an easy and delicious dinner. They also work with tofu. While the protein is cooking,…
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Salsa verde is made from the green tomatilloberry, which is not a tomato. Photo byHannah Kaminsky | THE NIBBLE. We’re a nation of salsa lovers; but much of that is salsa roja, red salsa. In Mexico, the land from which we obtained our love of salsa, it’s the opposite. Only the northern states of…
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A recipe for Salsa Verde, made with tomatillos, and used as a sauce as well as a dip.
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