TIP OF THE DAY: Turkey Chorizo & A Turkey Chorizo Scrambled Eggs Recipe
Love spicy sausage but have been told to avoid the cholesterol? How about turkey chorizo? How about a turkey chorizo scrambled eggs recipe (
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Love spicy sausage but have been told to avoid the cholesterol? How about turkey chorizo? How about a turkey chorizo scrambled eggs recipe (
[1] Lasagna that substitutes sliced polenta (gluten-free, made from corn) for wheat lasagna noodles (photo © Sauces’n Love). [2] You can get a jar of pesto at any supermarket (photo © DeLallo). We love lasagna, and try most recipes we come across to see if they’re better than Mom’s. Here’s a vegetarian version with…
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A new way to eat your veggies! Photo courtesy Herr Foods. Americans love salty snacks, as evidenced by the never-ending stream of new chips on the market. From Herr’s, an estimable regional potato chip producer, comes a tasty new line in their Good Natured Selects series of baked crisps: gluten-free veggie chips called Vegetable…
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A gift for cookie lovers, gluten free observers and Passover hosts. Photo courtesy Houghton Mifflin Harcourt. Before there were macarons, French meringue cookie sandwiches, there were macaroons. The soft, gluten-free coconut cookies are a delight year-round, but especially appreciated by Passover observers. Made of shredded coconut, sweetened condensed milk and egg whites—without the flour…
Continue reading “BOOK: The Macaroon Bible”
Gluten-free almond flour. Photo courtesy Bob’s Red Mill. Gluten free pioneer and whole grains leader, Bob’s Red Mill, offers delicious recipes for Passover using the company’s gluten-free Natural Almond Meal and Natural Coconut Flour. Nut flours have long been a gluten-free salvation as well as a Passover alternative, and these organic flours will also…
Continue reading “PASSOVER: Delicious Nut Flours You Can Eat”