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A yogurt lover’s dream: thick water buffalo yogurt from Bufala Di Vermont is richer and sweeter than yogurt from cow, sheep or goat milk. And it’s much easier to digest. Yogurt-lovers are in for a treat, with the thick, creamy, sensual pudding-like yogurt made from water buffalo milk. People who don’t like yogurt because…
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Who doesn’t love cheesecake? Whether New York- or Philadelphia-style, flavored or traditional, this is one dessert that takes the cake! Like cheesecake? Enter this week’s Gourmet Giveaway: The lucky winner of our cheesecake prize will get to enjoy a 10-inch deluxe cheesecake sampler. You’ll get two slices each of eight flavors: Amaretto, Chocolate Chip,…
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Insert “character cookies” into the tops of cupcakes to create an innovative and memorable dessert or snack. Animal cookies, people cookies, flowers and fanciful shapes turn cupcakes into edible sculptures that delight children and adults alike. You also can use the cookies on top of cakes or around the sides of a cake to create…
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Win a delicious streusel-topped fruit pie to top off with your own favorite ice cream! Like ice cream? Enter this week’s Gourmet Giveaway: The lucky winner of our ice cream prize will get his or her choice of an apple, blueberry, cherry or peach crumb pie in a flaky homemade cookie pie crust, filled…
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We made this incredibly delicious S’mores with Tiny Trapeze graham crackers and chocolate marshmallows, and a Chocolove 77% cacao Extra Strong Dark chocolate bar. Walk on the wild side and make your s’mores with exotic chocolate bars—those flavored with chile, ginger, curry, coconut, even wasabi. Check out the flavored chocolate bars from Vosges Chocolate…
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