PRODUCT REVIEW: Bufala Di Vermont Yogurt

A yogurt lover’s dream: thick water buffalo yogurt from Bufala Di Vermont is richer and sweeter than yogurt from cow, sheep or goat milk. And it’s much easier to digest.   Yogurt-lovers are in for a treat, with the thick, creamy, sensual pudding-like yogurt made from water buffalo milk. People who don’t like yogurt because…
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GOURMET GIVEAWAY: Cheesecake Trivia

Who doesn’t love cheesecake? Whether New York- or Philadelphia-style, flavored or traditional, this is one dessert that takes the cake!   Like cheesecake? Enter this week’s Gourmet Giveaway: The lucky winner of our cheesecake prize will get to enjoy a 10-inch deluxe cheesecake sampler. You’ll get two slices each of eight flavors: Amaretto, Chocolate Chip,…
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TIP OF THE DAY: Cupcake Toppers

Insert “character cookies” into the tops of cupcakes to create an innovative and memorable dessert or snack. Animal cookies, people cookies, flowers and fanciful shapes turn cupcakes into edible sculptures that delight children and adults alike. You also can use the cookies on top of cakes or around the sides of a cake to create…
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TIP OF THE DAY: Gourmet S’Mores

We made this incredibly delicious S’mores with Tiny Trapeze graham crackers and chocolate marshmallows, and a Chocolove 77% cacao Extra Strong Dark chocolate bar.   Walk on the wild side and make your s’mores with exotic chocolate bars—those flavored with chile, ginger, curry, coconut, even wasabi. Check out the flavored chocolate bars from Vosges Chocolate…
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