FOOD HOLIDAY: National Pears Hélène Day

Poires Belle Hélène, shown without the ice cream. Photo by Teresa Kasprzycka | Dreamstime.   If you’ve never had Pears Hélène (more properly called Poire Belle Hélène), today’s the day: National Pears Helene Day. The dessert owes its origin to the opera La belle Hélène by composer Jacques Offenbach. It’s a comedic take on the…
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ST. PATRICK’S DAY: Desserts

What should you bake/make for St. Patrick’s Day? Irish Coffee Cheesecake Green-Chip Chocolate Chip Cookies Your favorite rolled cookie recipe with a shamrock cookie cutter and green-and-white icing S’mores with green marshmallows Silver Moon’s Praline Irish Cream ice cream Irish Cream Icing for your favorite brownies or loaf cake: Take 1/3 cup Irish cream liqueur…
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RECIPE: Mini Mousse Desserts

Banana Creme Mousse is one of the four variations of the recipe. Photo courtesy McCormick. Though pumpkin pie spice is typically found in Thanksgiving and Christmas desserts, pair it with coconut milk and you can add a burst of spice to all kinds of desserts, year-round. Pumpkin pie spice and coconut milk is the sixth…
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TIP OF THE DAY: Peanut Butter Makes Great Desserts

Peanut butter cake with malted PB ice cream….and some caramelized peanuts, candied bacon and white beer foam. You can do it! Photo courtesy PB&+Co. If you love peanut butter, enjoy it in more than sandwiches, satay and PB cookies. Challenge culinary school students to create gourmet desserts with it. That’s what Peanut Butter & Company…
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