RECIPE: Pumpkin Layer Cake & Easy Variations

This recipe, from blogger Jaclyn at Cooking Classy, reminded us to substitute pumpkin for carrot cake during “pumpkin season.” When baking, we tend to focus too much on family favorites and not enough on new seasonal recipes. For this recipe, Jaclyn takes a carrot cake approach to pumpkin cake, adding a seasonal cinnamon accent to…
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PRODUCTS: Biscotti & Ice Cream In Holiday Flavors

This time of year, supermarkets are filling with limited edition seasonal items, from Red Velvet Oreos to Starbucks Holiday Blend to Pumpkin Spice Coffee-Mate. We don’t indulge in any of them; but here are some of the treats we look forward to each holiday season: HOLIDAY ICE CREAM & SORBET FLAVORS At Ciao Bella, you…
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RECIPE: Pumpkin Cheesecake Pie

This fall and Thanksgiving dessert from King Arthur Flour has the wisdom of Solomon. When you can’t decide between pumpkin pie or pumpkin cheesecake, go zebra* and combine them into one dessert! Prep time is 25 to 33 minutes, bake time is 40 to 45 minutes. RECIPE: PUMPKIN CHEESECAKE PIE Ingredients For A 9-Inch Pie,…
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HALLOWEEN: Layer Cake With Candy Corn

TOP PHOTO: Halloween Layer Cake from Harry & David. BOTTOM PHOTO: Make your own Halloween layer cake with this recipe. Photo courtesy Taste Of Home.   If yesterday’s Spider Web Brownies didn’t blow your cobwebs away, how about a layer cake? In addition to Halloween, the recipe below, from Taste Of Home, is also spot-on…
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HALLOWEEN RECIPE: Spider Web Brownies

Brownies for Halloween. If you want to place an edible spider in your web, sandwich two chocolate wafers with icing and add candy eyes and string licorice legs. Photo courtesy King Arthur Flour.   Need to bring something to a Halloween party? How about a twist on that party favorite, chocolate brownies? This recipe for…
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