RECIPE: Beer Battered Grilled Cheese & Bacon Sandwich

Betty Crocker Kitchen has announced the winner in its second annual Betty Bracket. This showdown of 16 sweet and savory beer party food recipes competed to be served at the College Football Playoff National Championships. America has spoken: Beer Battered Grilled Cheese Sandwich was the winner. You can enjoy it during the national championship game,…
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TIP OF THE DAY: How To Keep Bread Fresh Longer

In the old days, bread was baked without preservatives and Grandma kept the leftover bread in a metal or wood “bread box” on the kitchen counter (our grandmother’s looked like bread bags. They really work. Some people we know swear by Debbie Meyer bread bags.   MORE TIPS FOR KEEPING BREAD FRESH LONGER Short-Term Solution:…
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PASSOVER: Gluten-Free Matzo

Millions of Jews will celebrate a week of Passover beginning Friday, April 6th. The holiday commemorates the biblical story of the Exodus, in which the ancient Israelites were freed from slavery in Egypt, after God inflicted the ten plagues upon the Egyptians. As the story goes, the Jews had to leave Egypt immediately. They gathered…
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PRODUCT: Triscuits With Dill, Sea Salt & Olive Oil

Crunchy and good for you. Photo and recipes courtesy Nabisco.   Unlike many products we enjoyed as a kid,* Triscuits still taste as good to us as ever. The brand has just launched its first new Triscuit cracker flavor in five years: the Mediterranean-inspired Dill, Sea Salt & Olive Oil Triscuit. The classic, wheaty Triscuit…
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Blueberry Popovers Recipe For National Blueberry Popovers Day

Editor’s Note: We regret that the popovers video with Alton Brown was discontinued by the distributor. We’ve included links to other popover recipes below, plus this elegant blueberry popover recipe from Two Cups Flour (photo #1).     March 10th is National Blueberry Popover Day. Here’s a recipe for popovers that can use blueberries, cherries…
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