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Yesterday we attended the Coffee & Tea Festival in New York City (sign up for the newsletter and get advance notice of future shows). We had some terrific coffees and teas and will report on our discoveries in future blog posts and product reviews. But for today, some notes about how you can make the…
Continue reading “TIP OF THE DAY: How To Make Coffee”
Asa Candler, who purchased the Coca-Cola recipe from John Pemberton in 1887 for $2,300, worked on the original recipe to turn it from a medicinal tonic to a soft drink. Candler was maniacal about protecting his secret recipe. He demanded that no one ever write it down. All labels were removed from ingredient containers. Staff…
Continue reading “NEWS: The First Coca-Cola Recipe”
The flavor of roses creates a special lemonade. Photo courtesy Fentiman’s. When we go for soft drinks, we like something special. We’re particularly fond of the Fentiman’s Botanically Brewed Soda, a NIBBLE Top Pick Of The Week. Not your conventional soft drinks, the products are infused with botanicals and go through a slow, natural fermentation…
Continue reading “VALENTINE’S DAY: Drink Fentiman’s Rose Lemonade”
Bunn’s sleek new single-serve coffee maker. Photo courtesy Bunn. The single-cup coffee market (which excludes instant coffee) generated almost $200 million worth of U.S. sales in the last year, according to research firm SymphonyIRI. While that counts for just 5.2% of the coffee category, single-cup coffee sales are growing 28 times as fast as the…
Continue reading “NEWS: Single-Cup Coffee Makers Make News”
[1] A memorable cup of sage tea: healthy, organic and kosher (photo by River Soma | © THE NIBBLE). [2] Fresh sage (photo © Good Eggs). [3] Dried sage (photo © Marietta Spice Mill). Last year, strolling through the farmers market at San Francisco’s Ferry Building, we met a farmer who grew fresh sage…
Continue reading “Recipes For Sage Tea & A Sage Arnold Palmer, Hot Or Cold”
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