FOOD FUN: PieCaken & Its Recipe

[2] Zac Young’s Thanksgiving PieCaken (photos #1 and #2 © Dillon Burke | sndwch creativ). [2] Cinnamon buttercream and oat crumble add the finishing touches. [3] Before the PieCaken there was the Cherpumple: three layers of cake with a different pie baked inside of each. Here’s the recipe (photos #3 and #4 © Matthew Clark…
Continue reading “FOOD FUN: PieCaken & Its Recipe”

TIP OF THE DAY: The Best Thanksgiving Dessert Could Be Bites

TOP PHOTO: Cut up the brownies, cheesecake and pumpkin, insert toothpicks, and everyone will enjoy dessert more by eating less. BOTTOM PHOTO: The photographers also cook. Take a look at their fruit and veggie-centric cookbook. Photos © WhiteOnRiceCouple.com.   You know how you feel at the end of the turkey course at Thanksgiving dinner: stuffed…
Continue reading “TIP OF THE DAY: The Best Thanksgiving Dessert Could Be Bites”

FOOD FUN: Angry Turkey Cheesecake

For years, we’ve loved the designs of Elegant Cheesecakes, Since 1988, Elegant Cheese Cakes has designed memorable wedding cakes, birthday cakes, and other special occasion delights. It was one of our Top Picks Of The Week ten years ago. We’ve been evangelists ever since. Working in cheesecake, chocolate cake and other popular flavors, owner and…
Continue reading “FOOD FUN: Angry Turkey Cheesecake”

TIP OF THE DAY: Make Chicken Or Turkey Stock

Enjoy your feast, but don’t toss the carcass. Use it to make stock! Photo courtesy Sur La Table.   Plan ahead: Don’t throw away that turkey carcass. Or the roast chicken* carcass. Or those tops, root ends and stems from trimming vegetables. Save the vegetable trimmings from the week’s meals: carrot tops, celery ends, fennel…
Continue reading “TIP OF THE DAY: Make Chicken Or Turkey Stock”

THANKSGIVING: Food Safety Tips

Make your Thanksgiving dinner a safe one. Photo courtesy ThanksgivingDay2015i.com.   Even if you’ve never had a problem before, check out these food safety tips prior to Turkey Day. They’re courtesy of The Learning Center at State Farm. 1. Keep everything clean. Scrub your hands with soap under warm water for 20 seconds before touching…
Continue reading “THANKSGIVING: Food Safety Tips”