TIP OF THE DAY: Try A New Mustard

Three of scores of different styles of mustard. Photo by Elvira Kalviste | THE NIBBLE.   We get very comfortable with the brands we buy. Sometimes, we never venture farther than what our mothers bought. But there are new discoveries waiting on every grocer’s shelf. Take something as basic as mustard. There are scores of…
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TIP OF THE DAY: How To Host A Greener Memorial Day Celebration

Today, we’re passing on tips from the GreenBrideGuide.com, a resource for couples who desire an ecologically conscious wedding. The website’s cocktail and barbeque tips can also help you have a green(er) Memorial Day celebration. Here are five ideas to make your outdoor event green or greener. It can also help to make family and friends…
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PRODUCT: Personalized Beer Labels

Personalize a six-pack: a great gift idea. Photo courtesy Pinhole Press.   Give your favorite beer lover a memorable six-pack: one with custom, personalized beer labels. If you’re looking for something different for college graduation or Father’s Day gifts, this could be it! Pinhole Press, which specializes in gift items customized with your photos (calendars,…
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RECIPE: The World’s Best Margarita Is The Tamarindo (Tamarind) Margarita

Is this the best Margarita in the world? It’s pretty special. Photo courtesy Tequila Avión.   Margaritas come in all shapes, sizes, and in a variety of expressions—from the classic straight up to frozen to flavors such as mango and passionfruit. Some are made with mixes (good, bad and average). The best are made with…
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COOKING VIDEO: Make Jalapeño Poppers On The Grill

  This year is the 20th anniversary of the jalapeño popper, a hot little nugget that enjoys a cold beer. The original poppers were jalapeño chiles stuffed with cheese, battered and deep-fried—a spicy American snack version of the Mexican dish, chiles rellenos (stuffed bell peppers). They were created by McCain Foods for the restaurant/foodservice industry.…
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