Tipsy Scoop, A Boozy Ice Cream Treat For The Holidays

From the first spoonful, we’ve been huge fans of Tipsy Scoop, super-premium artisan ice cream imbued with alcohol. It’s an easy way to get into the holiday spirit in your own home, and it’s a wonderful gift for any lover of ice cream and spirits. This holiday season, Tipsy Scoop has a four-pack of limited-edition…
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Gourmet Leek & Goat Cheese Dressing (Stuffing) Recipe

[1] Leek and goat cheese dressing. The recipe is below (photos #1 and #3 © Vermont Creamery). [2] A rustic sourdough loaf (photos #2, #4, and #5 © Good Eggs). [3] Vermont Creamery’s Unsalted Cultured Butter — 82% Butterfat. [4] Shallots taste like a cross between red and yellow onions, with a more delicate, sweet…
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Easy Pumpkin Mousse Recipe & The History Of Mousse

Whether you need an easy pumpkin dessert for Thanksgiving—no baking, gluten free!—or feel like mousse at any time of the year, here’s a recipe from Straus Family Creamery of California. National Mousse Day is November 30th. National Chocolate Mousse Day is April 3rd. > The history of mousse is below. > The history of pumpkins.…
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