Lady M’s Peach Cobbler Mille Crepes Cake—Get It While You Can

Every so often, a gift comes along that is truly a special occasion. More than a box of fine chocolates or great cookies, in this case, it’s a cake: Lady M’s Peach Cobbler Mille Crêpes Cake. The cake is a limited edition for the month of May, making it even more special. We’ve tasted upwards…
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Different Wine & Food Pairings–Cocktails & Spirits, Too

Foie gras with Sauternes… Oysters and Champagne or Chablis… Pasta with red sauce and Chianti… Steak with Cabernet Sauvignon… Thai food and Riesling… These are classic food and wine pairings. But what if you’d like to try something different? Matthieu Yamoum, beverage director of the Baccarat Hotel in New York City, has suggestions that we’d…
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Pineapple Rum BBQ Sauce & More Recipes For National Barbecue Month

May is National Barbecue Month, and May 16th is National Barbecue Day. What better way to celebrate than by making your own barbecue sauce. Today’s featured recipe is a Pineapple Rum urbon BBQ Sauce made with dark rum. There are additional links below to more recipes that use beer, bourbon, cola, and dark chocolate. Barbecue…
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Fresh Orange Cookie Recipe For National Orange Juice Day

May 4th is National Orange Juice Day, and we went over our list of 10 uses for orange juice besides drinking it. We opted for the 11th use: Bake something with it! We dug up a Fresh Orange Cookie recipe we’ve been meaning to try for a while. This recipe, from Pillsbury Kitchens, delivers a…
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Chicken Enchilada Baked Potato For National Enchilada Day

[1] Stuff a baked potato with enchilada ingredients. The recipe is below (recipe and photo © Idaho Potato Commission). [2] Classic enchiladas with red enchilada sauce (photo © Melissa’s Produce). [3] Enchiladas Suizas, made with a white sauce of cream, tomatillos, onions, cilantro, and green chiles. Here’s the recipe (photo © Chef Ingrid Hoffmann). [4]…
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