Dutch Crunch Bread: What It Is & Recipes To Bake Your Own

[1] Hot Johnnie’s Dutch Crunch Pastrami Sandwich, made on Dutch Crunch bread. On this loaf, the rice paste forms “tiger stripes” (photo © Flavor & The Menu). [2] In these and the remainder of the Dutch Crunch photos, the pattern is giraffe-like. Here’s the recipe (photo © Honeyville). [3] Another example of why it’s also…
Continue reading “Dutch Crunch Bread: What It Is & Recipes To Bake Your Own”

The Flavor Of The Year For 2024 Is Ube. What Is Ube?

Experts at one of the world’s top food and beverage flavor companies have officially identified the official 2024 Flavor of the Year. It’s Ube (OO-beh). The “Flavor of the Year” was recently introduced in the 2024 Food and Beverage Flavor Trends Report, an annual publication by California-based T. Hasegawa USA, one of the world’s top…
Continue reading “The Flavor Of The Year For 2024 Is Ube. What Is Ube?”

Weekend Baking: Citrus Tart Recipe With Coriander Crust

We love lemon tarts or citrus tarts of any kind. So we were excited to try this citrus tart with a buttery crust flavored with coriander (photo #1). It’s a spin we’d never have thought of: ground coriander mixed into the dough. The flavor of coriander (photo #2) is sweet and a bit citrusy. It…
Continue reading “Weekend Baking: Citrus Tart Recipe With Coriander Crust”