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[1] The iconic muffaletta sandwich from New Orleans, perfect for Mardi Gras (recipe plus photos #1 and 2 © Chabaso Bakery | New Haven). [2] Chabaso uses their semolina ciabatta loaf for the muffaletta sandwich. [3] A packed muffaletta from Gelson’s Market (photo © Gelson’s). [4] This muffaletta sandwich was made the easy way, with…
Continue reading “Muffaletta Sandwich Recipe For Mardi Gras, Parties & Picnics”
The traditional King Cake for Mardi Gras in New Orleans is a yeast ring, topped with white icing and sanding, sparkling, or other decorating sugar in the colors of New Orleans: purple, green, and gold. But of course, you don’t have to use a yeast ring to make a King Cake. The top chefs of…
Continue reading “This Easy Mardi Gras King Cake Recipe Is A Bundt!”
[1] This breakfast toast or snack is apple pie filling plus goat cheese or sour cream (photos #1 and #2 © Roth Cheese | Facebook). [2] Roth makes 8-ounce logs of plain goat cheese, and 4-ounce logs of blueberry, garlic, honey, and seasonal cranberry logs. [3] The original recipe used sourdough, but we think country…
Continue reading “Sour Cream Apple Pie Toast Recipe For Breakfast Or Dessert”
