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[1] A green bean casserole smothered with delicious Comté cheese (photo © Comté USA). [2] A wedge of Comté cheese (photo © Murray’s Cheese). In our mother’s day, green bean casserole was a popular family dish. We can’t remember the last decade we saw one, either at home or on a restaurant menu. So…
Continue reading “Gourmet Green Bean Casserole Recipe With Comte Cheese”
French fry fun at home. Photo courtesy Gibson Table Compliments. If you love eating fries from a metal cone, the way some restaurants serve them, here’s a fun item from Gibson Table Compliments. The four-piece French Fry Serving Set has metal coned with ceramic inserts, a drip-proof alternative to the paper liners used at…
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For National Meatball Day, March 9th, here are two fun recipes with meatballs, courtesy of Casa Di Bertacchi. Both will be popular with busy moms, because the ingredients are quick to assemble. We don’t often use recipes that use a can of soup or canned potatoes as an ingredient, but here we make an exception…
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Grasshopper Pie is a crème de menthe chiffon pie with a chocolate cookie crust. It was invented in the U.S. in the 1950s following the popularity of the Grasshopper Cocktail, a dessert cocktail made from cream, green crème de menthe and white crème de cacao. The drink’s name derived from its green color. While it…
Continue reading “TIP OF THE DAY: Easy Grasshopper Pie For St. Pat’s”
What’s a cherimoya, plus a recipe for a Cherimoya Lava Flow cocktail or smoothie.
