Year: 2014

PRODUCT: Fischer & Wieser Raspberry Chipotle Sauce

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Original Roasted Raspberry Chipotle Sauce is an award winning condiment. Photo courtesy Fischer & Wieser.   Perhaps we’re in a raspberry state of mind. Yesterday we recommended the delicious jam from Chad’s Raspberry Kitchen. Today it’s the Original Roasted Raspberry Chipotle Sauce from Fischer & Wieser. The motto of the Fischer & Wieser specialty foods…
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TIP: Easy Appetizer Napoleons

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Avocado-portabella napoleon with lavash layers. Photo © Delicious Knowledge | California Avocado Commission   When most of us think of napoleons, we think of a mille-feuille (millefoglie in Italian), filled with custard. Mille-feuille means “thousand leaves,” three rectangular sheets of puff pastry spread with Bavarian cream, pastry cream, whipped cream, custard, jam or fruit purée,…
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NEWS: Russian Caviar Is Back

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Fine sturgeon caviar: so pricey, yet to those who love it, so wonderful. Photo courtesy Petrossian.   Following a decade long prohibition on importing Russian caviar to the U.S.—due to damming, overfishing and pollution in the Caspian sea—those with the desire and the coin can have it again. A bit of history: CITES, the United…
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Recipe For National Baked Vanilla Or Chocolate Custard Day

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[1] Baked vanilla custard (photo © Xiebiyun | Fotolia). [2] Baked chocolate custard (photo © American Egg Board).   We looked for a custard recipe to tweet today, August 17th, National Vanilla Custard Day. (National Chocolate Custard Day is May 3rd.) But, zut alors, we didn’t have one. How can that be? It’s one of…
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RECIPE: Panzanella & Fruit Salad

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Fruit salad with bread (panzanella salad). Photo © Hannah Kaminsky | Bittersweet Blog.   Our colleague Hannah Kaminsky spent the summer in California, enjoying the wealth of produce that sunny state provides. “As a little ode to my Californian summer, it was only fitting to gather up a small sampling of what I had on…
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