Also visit our main website, TheNibble.com.
National Lobster Newburg Day is March 25th, National Crab Newburg Day is September 25th. This article celebrates both of them. Below: > The recipe for both. > The history of Lobster Newburg. > The difference between Lobster Newburg (photo #1) and Lobster Thermidor (photo #7) is also below. > > Substituting fish for shellfish. >…
Continue reading “National Lobster Newburg Day: Recipe, History & More”
We love bagels. We could eat them three meals a day. Our three favorite bagel toppings: olive cream cheese and smoked salmon, whitefish salad and tomato, and herring salad and tomato on a sesame or garlic bagel. Optional garnishes: capers, onion or chives. Our favorite “gourmet” bagel is topped with smoked sturgeon and salmon caviar,…
Continue reading “FOOD FUN: Gourmet Bagel”
Layered vegetable salad: The veggies look even more appealing. Photo courtesy Hidden Valley. If you have veggie-resistant eaters at your table, try turning the vegetables into an artistic presentation. Good packaging can make what’s inside much more exciting. Here’s a fun way to incorporate vegetables into a meal with panache. This recipe, from Hidden…
Continue reading “TIP OF THE DAY: Layered Vegetable Salad”
Your ultimate food lover’s dictionary packed full of the tastiest information. Take a look!
Learn about the history Of 1,000+ Favorite Foods & Beverages Let’s explore the history of your favorie goods together. Let the journey begin!
