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We were about to cook a New Year’s Eve feast until we came across a seductive menu from Triomphe, a restaurant in midtown Manhattan. Executive Chef Jason Tilmann has assembled stunning flavors and visual excitement, making this the menu we want to eat on New Year’s Eve. Normally, we eschew words like “decadent” and “sinful”…
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Deck the cupcakes! Photo of Perfect Endings cupcakes courtesy Williams-Sonoma. Today’s tip is inspired by these delicious cupcakes from Perfect Endings, a Napa Valley bakery that sells them online via WilliamsSonoma.com. You can buy or bake and frost your own cupcakes, then decorate them with festive elements. It’s a fun family activity. Consider: Chocolate…
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Angie’s Popcorn serves up all natural popcorn year-round, in Lightly Sweet, Salted Caramel, Sea Salt, Sweet & Salty, Sweet & Spicy and White Cheddar. But the special holiday popcorns are the our favorites: Dark Chocolatier Sea Salt Holidrizzle Kettle Corn and White Chocolatier Holidrizzle Kettle Corn. We like both the chocolate and peppermint popcorn so…
Continue reading “GIFT: Angie’s Holiday Chocolate Drizzle & Peppermint Popcorn”
