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If you enjoy soup as comfort food, here’s a lovely and easy seasonal recipe, made with an abundance of spring herbs. The base is familiar—potatoes, onions and broth—but the quantity of fresh herbs makes it a completely different experience. The British chef provides both gram and ounce equivalents. Note that the products called double…
Continue reading “COOKING VIDEO: Spring Soup With Spring Herbs”
You can get clean brownie edges like this.Photo courtesy Incredibly Edible Cookie Co. How can you get a perfect edge on your brownies—a crisp edge with no crumbs? Here’s the secret from Lauren Braun Costello, author of The Competent Cook, which is packed with information and tips: Freeze the brownies for an hour before…
Continue reading “TIP OF THE DAY: The Perfect Brownie Edge”
There’s truth in the adage, “an apple a day keeps the doctor away.” You can boost your immunity with apples—including apple products such as 100% apple juice, cider and apple sauce. According to the U.S. Apple Association, recent research suggests that apples might be the key to achieving a stronger immune system and better gut…
Continue reading “NEWS: Apple Health Benefits”
