TIP OF THE DAY: Put A Shrimp On The Barbie

Do you need your arm twisted to eat more shrimp? We don’t—yet, except for special occasions, we don’t think to cook it. Major health organizations suggest that Americans eat seafood at least twice a week, which would add up to approximately 39 pounds per person yearly. But the average American eats just 16 pounds of…
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FATHER’S DAY: Golf Ball Cupcakes

The best golf ball cupcake we’ve seen, from FamousCupcakes.com. This is the best golf cupcake we’ve seen, created by Famous Cupcakes in Los Angeles. If you’re not in the neighborhood, you can make similar cupcakes at home. The key is finding chocolate golf balls. You can look for them online; we buy them from Woodhouse…
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TIP OF THE DAY: Glamorous Cupcakes In Minutes

What’s the hottest cake in America? The cupcake! If you live in a large city, no doubt cupcake boutiques are sprouting up like wildflowers. Here’s how you can serve the cupcakes people want to eat, while adding glamorous toppings that make the cupcakes taste even better: We have three pages of cupcake decorating ideas that…
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TOP PICK OF THE WEEK: Porchetta, King Of Pork

Porchetta (por-KET-tuh) is an entire pig that has been boned, stuffed and slowly roasted. The skin is very crisp, the garlicky stuffing is very flavorful, a mixture of fennel seed, garlic, lemon zest, rosemary, sage and other seasonings. And the meat…ah, the meat! If you dream of great pork, it’s the stuff dreams are made…
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