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This is the week to check the best cheese counter in town for heart-shaped cheese (or make your own—see the surprise below). The most famous cheese heart is Coeur du Berry goat cheese; but if you’re a cheddar fan, you may be able to find a cheddar heart covered in red wax, from Godminster Farm…
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[1] What’s not to love: a heart shape pizza from Boston’s Pizza. [2] Papa John’s testament to loving pizza. [3] It’s easy to cut pepperoni slices into hearts. Here’s how from Ciao Florentina. February 9th is National Pizza Day, and it’s five days before Valentine’s Day. How about combining the two? While some local…
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[1] Savory chocolate gazpacho from Chef Mat Schuster (photo © Canela Bistro & Wine Bar | San Francisco). [2] Savory chocolate gazpacho with strawberries from Good To Know. Here’s the recipe (photo © Good To Know). Chef Mat Schuster of San Francisco’s Canela Bistro & Wine Bar offered us this Chocolate Gazpacho recipe, which…
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Beets are an unsung Valentine’s Day food. Not only are they deep red but they’re punny, as in “My heart beets for you.” Our tip today includes three beet recipes: a hot side dish, a first-course salad and a beet-and-quinoa side. The first recipes is from Williams-Sonoma. It’s adapted from the cookbook Williams-Sonoma New Flavors…
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Thinking ahead to Mother’s Day food, our colleague Hannah Kaminsky created this “heart-felt” endive salad recipe by cutting strawberries into heart shapes and combining them with endive, artichoke hearts, hearts of palm and hemp. Don’t worry if you don’t have hemp seeds: You can substitute sesame seeds or chopped pecans. A bright, punchy, yet delicate…
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