Wine Cooler Vs. Sangria: The Difference & A July 4th Recipe

[1] This “July 4th” wine cooler takes the extra step of cutting apple slices into stars. You can serve the same recipe all summer long with regular apple slices (photo © Daniele Aquino | Real Food Mostly Plants). [2] Find a good, affordable Chardonnay (photo © Boggle Winery). [3] Can’t find rambutan? Substitute lychee (photo…
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TIP OF THE DAY: Stone Fruit Sangria

[1] Make sangria with rose and summer’s stone fruits (photo courtesy Saveur). [2] We use San Pellegrino’s Aranciata Rossa, a sparkling blood orange soft drink (photo courtesy San Pellegrino).   We’re at the height of stone fruit season, so what’s with the apples and pears? Make a stone fruit sangria, and make it even more…
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