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[1] Acorn squash, an American favorite (photo © Kim Daniels | Unsplash). [2] Bake an acorn squash and stuff the halves with other veggies, including root vegetables. Here, Brussels sprouts, dried cranberries and sliced almonds atop brown rice (photo © Chef Eric LeVine). [3] Here’s the recipe from Farmgirl Gourmet (photo © Farmgirl Gourmet). [4]…
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Is it potato salad or is it pasta salad? It’s both: a pasta salad made from potato gnocchi. The next time someone asks you to bring the potato salad to a gathering, surprise them with this recipe. The recipe is below. WHAT ARE GNOCCHI If you’re not familiar with gnocchi, it’s an Italian…
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[1] Grilled romaine turns into a grilled Caesar Salad (photo © Wisconsin Cheese). [2] Another look at grilled Caesar Salad (photo © Stagione Restaurant | Charlotte). [3] A classic Caesar Salad (photo © Safe Eggs). [4] A different way to serve Caesar Salad: without tearing the romaine (photo © Yondu | Facebook). [5] Shave the…
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August 18th is National Potato Day. We could celebrate happily with a fully loaded baked potato or some fabulous fries. But when we received this recipe from Gourmet Attitude, we knew we had to make it. (There’s no National Potato Salad Day…yet.) Gourmet Attitude specializes in everything truffle: fresh truffles, frozen truffles, truffle butter, truffle…
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While June 11th is National Elote Day, the available corn on the cob in our neck of the woods (the Northeast) is more than a month away from its summer best. August is our peak corn month. So we saved this post until now, along with a query: Do you want to find delicious ways…
Continue reading “Esquites Recipes: Ways To Use The Popular Mexican Corn Dish”
