Category: Tip Of The Day

TIP OF THE DAY: Tea Sandwiches Are Not Just For Tea

Posted on by thenibble

Classic tea sandwiches are cut into fingers (shown above), triangles or pinwheels. Photo by Bit Boy | Wikimedia.   Tea sandwiches are adorable. Who can resist miniature food? Those who have made them know how easy they are. They can be as simple as curried tuna salad or sliced cucumbers and herbs with sweet butter.…
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TIP OF THE DAY: Edamame, Snack & Ingredient

Posted on by thenibble

Habitués of Japanese restaurants know edamame (pronounced eh-dah-MA-may), the young, green soybeans full of flavor and nutrition. They’re available nationwide in the frozen vegetables aisle of supermarkets. These baby soy beans are not only delicious; they’re rich in vitamins and minerals. In fact, edamame are the only vegetable that offers a complete protein profile, equal…
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TIP OF THE DAY: Caprese Sandwich

Posted on by thenibble

Caprese sandwich, a.k.a. Caprese salad sandwich. Photo courtesy Hubbard Inn.   Our Seasonal Affective Disorder* kicked in last Saturday—and daylight savings time doesn’t end until November 4th! But it’s not the diminishing daylight that has us bummed. It’s the end of summer tomato season. Those beautiful heirloom tomatoes, a high point of our culinary week,…
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