Category: Recipes

TIP OF THE DAY: Make Hot Chocolate Marshmallows

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Make hot chocolate dippers. Photo courtesy Petrossian.com.   As a child, we dreamed of being locked overnight in a candy store. As a young adult, we wanted to be locked in a sushi bar. As we mature, we realize there’s only one place in the world to be locked in: Petrossian’s New York restaurant and…
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RECIPE: Irresistible Stuffing Muffins

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Make stuffing muffins, or stuffins. Photo courtesy MackenzieLtd.com.   We saw these stuffing muffins (“stuffins”) in the Mackenzie Limited catalog—too late for Thanksgiving this year, but just in time for Christmas! We found a recipe from Tara Kuczykowski, who writes the food blog Unsophisticook.com. And we whipped up a batch. Add them to your Christmas…
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RECIPE: Ruby Red Holiday Hibiscus Cider

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Hibiscus is a flower that can be steeped into a vibrant, caffeine-free, healthy tea (more about hibiscus). Our friends at The Republic Of Tea have created this Christmas-red mulled apple-hibiscus cider, which gets its color from hibiscus tea. (You can buy The Republic Of Tea’s hibiscus tea online.) Ingredients For one large mug or two…
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TIP OF THE DAY: Add Spirits Or Liqueurs To Mousse Recipes

Posted on by thenibble

Nothing picks up the flavor of a mousse recipe—be it chocolate, coffee, raspberry or other favorite—than a spirit or liqueur (liqueur is a spirit that has been sweetened with flavors, oils and/or extracts). We always add a tablespoon of cherry, coffee or orange liqueur to chocolate mousse. In the recipe below, SKYY vodka replaces cherry…
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GIFT: Chocolate Mint “Christmas Tree” Cookies

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Chocolate peppermint Christmas tree cookies. Photo courtesy Mackenzie Ltd.   Shortly after we published a recipe for Chocolate Mint Christmas Cookies last week, we saw these tree-shaped cookies at MackenzieLtd.com. They’re sugar cookies instead of our butter cookies recipe (sugar cookies use a different type of shortening and thus don’t have buttery flavor). You can…
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