Category: Recipes

RECIPE: Spiralizer Zucchini Linguine, Super Low In Calories

Posted on by thenibble

[1] Simple, delicious, low in calories (photo © Pampered Chef). [2] Don’t want to spiralize? Buy zucchini that’s been spiralized for you (photo © Hazel Claire Ivy | Pinterest). Earlier this month we covered all the ways you can use your spiralizer. One of the recipes we’ve been spiralizing a lot is this Zucchini Linguine.…
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RECIPES: White Chocolate Peanut Butter Cookies

Posted on by thenibble

[1] Double PB yum: peanut butter cookies with chopped white peanut butter cups (both photos © Justin’s). [2] Justin’s White Chocolate Peanut Butter Cups (a personal favorite of ours).   January 24th was National Peanut Butter Day. We baked these cookies late in the day—in just enough time to have a couple of warm cookies…
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RECIPE: Gourmet Onion Dip, With Caramelized Onions

Posted on by thenibble

Fine food lovers: The days of mixing sour cream with Lipton Onion Soup mix are behind you. Herewith, a better recipe for Game Day or any party. It uses caramelized onions, crème fraîche and fromage blanc, making it more “French” than a dip made with onion soup mix. The recipe comes to us from Bellwether…
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RECIPE: Gluten Free Pizza Crust Made From Sweet Potatoes

Posted on by thenibble

Want a gluten-free pizza? A sweet potato pizza crust is a wholesome, gluten-free and vegan pizza crust alternative that you can decorate with your favorite toppings. The crust is full of flavor, fiber, vitamins and antioxidants. The recipe came to us from The North Carolina SweetPotato Commission, contributed by Bucket List Tummy. You can find…
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TIP OF THE DAY: Antipasto Crostini, An Appetizer Or Snack

Posted on by thenibble

[1] A feast for the eyes as well as the palate: crostini with a goat cheese-ricotta spread. The recipe is below (photo © DeLallo). [2] Add more flavor with garlic- or herb-infused olive oil (photo © Alta Cucina Italia).   Your family and guests won’t believe how easy it is to make this appetizer or…
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