RECIPE: Savory Strawberry Gazpacho
This savory strawberry gazpacho recipe combines strawberries and vegetables in a savory-yet-fruity summer soup.
Category: Recipes
TIP OF THE DAY: No Bake Wafer Cake With Real Wafer Cookies
Summer is the time to eat a homemade dessert without turning on the oven. That means fruit salad, ice cream or no-bake cookies such as this recipe of cocoa, peanut butter and oats. Ice box cakes have long been popular, too: a layering of chocolate or vanilla “wafer” cookies with whipped cream. The recipe was…
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TIP OF THE DAY: No-Cook Fresh Tomato Sauce
Whether you grow your own tomatoes or live near a supply of farm-grown beauties, put the summer abundance of fresh-off-the-vine tomatoes to use with this no-cook tomato sauce for pasta and pizza. We often make this recipe when we come across a lot of very ripe tomatoes, priced to sell. The recipe is from DeLallo,…
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RECIPE: Spaghetti Caprese With Burrata
[1] One-pot Spaghetti Caprese With Burrata (photo © The Baker Chick). [2] Moist and creamy, burrata is a great cheese for fresh-cheese lovers (© Murray’s Cheese). Finally, burrata cheese is being made by enough American producers that many cheese lovers nationwide can buy it locally. Beyond enjoying it in a Caprese salad or with…
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TIP OF THE DAY: Chowder Topped With Fish Or Seafood
If you’ve had clam chowder or fish chowder, you know that the seafood is mixed into the soup with the other ingredients. In this recipe, created by recipe developer and blogger Sylvia Fountaine for the Idaho Potato Commission, the seafood is placed atop the chowder for a delicious dinner. As you can see in the…
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