Category: Great Food

The New Wine Bottle-Decanter From A Lambrusco Producer

Posted on by thenibble

[1] Turn this bottle-decanter combo on its side, and it turns into a long-neck decanter that oxygenates the wine (photos #1 and #4 © Cantine Ceci). [2] Pouring a glass (photo © CC Food Travel | Wikipedia). [3] Lambrusco grapes (photo © Caspar Diederik | Wikipedia). [4] This square bottle was introduced, but wine retailers…
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APRIL FOOL’S DAY: It’s A Box Of Pasta (Or Maybe A Book)

Posted on by thenibble

Reminiscent of Cosmo Kramer’s coffee table book on Seinfeld,* Carla Bardi has published a book of spaghetti recipes that looks like a box of spaghetti. At first glance it seems to be a spaghetti package from a supermarket shelf. If you hand it to someone, they’ll think you’re giving them a box of spaghetti. But…
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GLOSSARY: Lemon Varieties

Posted on by thenibble

We couldn’t let Oranges & Lemons Day end without introducing our latest food glossary: the Lemon Glossary. It has (almost) everything you want to know about lemons: Lemon history (they originated near the foothills of the Himalayas) The different types of lemons (can you name even two?) Nutrition and health benefits, plus kitchen tips.You’ll even…
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EASTER: Eat Your [Chocolate] Vegetables!

Posted on by thenibble

People will beg for these veggies! Photo courtesy WoodhouseChocolate.com. What does a chocolate Easter bunny eat? Chocolate carrots, of course! Carrots—in dark, milk and white chocolate—and chocolate asparagus are the adorable chocolate vegetables made by Woodhouse Chocolate, a NIBBLE Top Pick Of The Week. No children—or adults—will refuse to eat these vegetables. (And here’s a…
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