Category: Great Food

TIP OF THE DAY: Pepper Jelly Uses

Posted on by thenibble

This hot dog needs garlic pepper jelly! Photo by Sarah Lewis | SXC. If you’ve never discovered the charms of pepper jelly, don’t put it off. Supplying sweet heat from chiles (which can range from mild to hot), it’s a very versatile condiment. While one of the most popular recipes is to serve the glistening…
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MOTHER’S DAY: Another Gift Idea

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If you didn’t find what you were looking for in our five pages of Mother’s Day gifts, we’d like to highlight one that every woman should have: A frilly, retro Flirty Apron. It: Fits everyone Comes in colors and patterns to suit every woman (and every kitchen) Is so cute that it makes a fashion…
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TOP PICK OF THE WEEK: Peanut Soup From Montebello Kitchens

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Another way to enjoy peanuts! Photo courtesy Wisconsin Milk Marketing Board. Peanuts, peanut butter, peanut butter cookies, peanut brittle, satay…. peanut soup?? Indeed! Peanuts, which originated in South America, actually came to the U.S. with African slaves. Brought to West Africa by Portuguese and Spanish traders, peanuts were a staple crop for West Africans. We…
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TIP OF THE DAY: Easy, Great Dessert

Posted on by thenibble

If you need a quick-and-easy yet sumptuous dessert, serve store-bought biscotti and mascarpone. The crunch of the biscotti and the luxuriousness of the super-creamy, slightly sweet mascarpone will be an instant hit. They’re perfect with coffee and tea. Who’d have thought that something so simple could be so addictively good? Find more of our favorite…
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