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Serve a trio of red, white and blue drinks to celebrate Independence Day. Have a sip of blanco (white) Tequila, followed by a red sangrita, followed by a blue Margarita. You can serve them in snifters, as shown, or in shooter glasses. Get the recipe and have fun! Drink the American flag! Photo courtesyRiazul…
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Grill up a storm, but avoid charring the food. Stainless steel grill basket from SurLaTable.com. Practice safe grilling: don’t char your meat and veggies. Charring does create carcinogens: PhIPs, HCAs and PAHs. Learn what these compounds are and why you should keep them out of your food. And check out 12 other tips for grill…
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It may look like a hair curling wand, but the Looftlighter, from Swedish inventor Richard Looft, solves the aggravation many grillers face when the burning wood or charcoal has the audacity to go out. Lighter fluid is one option to restart the flames, but it has the nasty habit of flavoring the food with petroleum.…
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We’re maaad for Delicieuse goat’s milk ice cream. Photo by Daniela Cuevas | THE NIBBLE. July is National Ice Cream month. That’s great news for most of us, but what about people who are lactose-intolerant? Pints of goat’s milk ice cream are a happy solution. Goat’s milk contains less lactose than cow’s milk, and can…
Continue reading “TIP OF THE DAY: Scream For Goat Ice Cream”
Banana bread is one of our favorite comfort foods. It belongs in a category called fruit bread, which includes blueberry bread, zucchini bread and other dense, cake-like products baked in loaf pans. The density enables fruit bread to be used as sandwich bread—mascarpone, cream cheese or nutted cream cheese is an excellent partner (serve fingers…
Continue reading “PRODUCT: Fruit Bread In Red, White & Blue”
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