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An immersion blender can take the place of a hand mixer, upright blender and food processor. Photo courtesy Waring. We own a food processor, stand mixer, hand-held beater, upright blender and immersion blender. We gave away our mother’s 1970s-era hand-cranked egg beater* a month ago. We may have used it for scrambled eggs decades…
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We love a good pepper jelly—and not all of them are good. Many are just too sugary, throwing the sweet/heat balance way over to the sweet side. In eight years of reviewing specialty foods, the only pepper jelly lines we’ve liked enough to review are Aloha From Oregon, Cherith Valley and Diane’s Sweet Heat. And…
Continue reading “PRODUCT: Hellfire Pepper Jelly, Cream Cheese & More”
Eyeball food is fun Halloween food. These Halloween Eyeball Bites will have everyone eating more veggies, too—a counterbalance to all the candy. Using favorite veggie slices—cucumbers, carrots and cherry tomatoes, for example—you only need to add cream cheese and olive slices. For a more sophisticated flavor, substitute fresh goat cheese for cream cheese. The…
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It almost goes without saying: There is hardly an excuse to buy one of those green, cylindrical cans of pre-grated, processed Parmesan “cheese.” A good chunk of real Parmigiano-Reggiano (or other Italian grating cheese) can be found in pretty much any grocery store across the country. When it comes to quality and flavor, there truly…
Continue reading “TIP OF THE DAY: Cooking With Cheese Rinds”
For better flavor, pop your corn from scratch! Photo by Katharine Pollak | THE NIBBLE. Everybody loves popcorn. It’s great for watching movies, you can fill a ziplock bag of it for an on-the-go snack and it’s a much healthier alternative to potato chips and other high-calorie snack foods. (Popcorn is a whole grain…
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Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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