Category: Great Food

PRODUCT: Gourmet Marshmallows From America’s Youngest Confectioner

Posted on by thenibble

Ethereal, melt-in-your-mouth marshmallows from The Marshmallows Company. Photo by Elvira Kalviste | THE NIBBLE.   What do you say to an eight-year-old CEO? How about, “Congratulations!” When Canaan Smith was just three years old, he was scrambling his own eggs for breakfast and watching the Food Network instead of morning cartoons. One day at age…
Continue reading “PRODUCT: Gourmet Marshmallows From America’s Youngest Confectioner” →

TIP OF THE DAY: Make Garlic Confit And Whole Roast Garlic

Posted on by thenibble

Dating back more than 6,000 years ago to central Asia, garlic took the culinary world by storm. It is used in cuisines on all the world’s continents and is one of America’s most popular herbs. (An herb is a plant that is used to flavor or scent other foods.) A member of the onion genus,…
Continue reading “TIP OF THE DAY: Make Garlic Confit And Whole Roast Garlic” →

COOKING VIDEO: Spicy Vietnamese Soup

Posted on by thenibble

  Next week’s Top Pick focuses on a ready-made base for for phö—one of the world’s great soups. But if you’ve got time on your hands this weekend, you may want to make some from scratch. This recipe starts with beef shanks, oxtail, onions, ginger and star anise in a stock pot. Sliced beef and…
Continue reading “COOKING VIDEO: Spicy Vietnamese Soup” →

TIP OF THE DAY: Food Plating For A Great Presentation

Posted on by thenibble

It’s easy to make your dinners look this good. Photo courtesy SeaBear.com.   We’ve suggested this before, but are returning to this tip because food plating is an effortless way to make your meals look more exciting. Instead of placing food in three separate piles on a plate, do what some fine restaurants do: create…
Continue reading “TIP OF THE DAY: Food Plating For A Great Presentation” →

HALLOWEEN: Festive Chocolate-Covered Strawberries

Posted on by thenibble

Show of hands: Are these Halloween strawberries cuter than yesterday’s meringue ghost cookies? Not as cute? A tie? You can send them as a gift, via SharisBerries.com. Or you can make your own. You can even plan a strawberry-decorating get-together this weekend. Ask a friend or two if they want to bring their own ingredients…
Continue reading “HALLOWEEN: Festive Chocolate-Covered Strawberries” →