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How popular is veganism? Popular enough to have inspired a gorgeous new cookbook, Great Chefs Cook Vegan, by Linda Long, with recipes by 25 of today’s most lauded chefs, including Dan Barber, David Burke, Cat Cora, Daniel Boulud, Todd English, Suzanne Goin, Thomas Keller, Gabriel Kreuther, Eric Ripert, Marcus Samuelsson, Charlie Trotter and Jean-George Vongerichten.…
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Organic-certified flavored water, infused with herbs, spices and some citrus, are a smash! Several years ago we had an idea for a line of waters flavored with herbs and spices. We sought advice from a couple of bottled water experts, and were told that we’d never get such a product to market—the segment was too…
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Coconut lover? Vegan? Kosher? Organic? You’re in luck: Purely Decadent, a brand of coconut milk-based frozen desserts, has launched So Delicious Mini Ice Cream Sandwiches, “the world’s first ice cream sandwiches made with non-dairy coconut milk ice cream.” At 2.3 ounces, the frozen treats weigh in at 100 calories per serving and are sweetened with…
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Cascadian Farm is giving away free sample-sized organic Chewy Chocolate Chip Granola Bars through January 30, 2009, while supplies last. It’s the company’s top selling snack bar, and a nice little treat made from healthy ingredients such as organic rice syrup, organic rolled oats, organic chocolate chips and organic whole milk (see the complete ingredients…
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Who wouldn’t be happy to get a luscious brownie gift? Shown here, Mari’s New York Brownies. If you want to avoid the holiday shopping crowds, we have the solution: delicious gifts that are just a point and click away (or you can phone in your order). We’ve created “favorite gift lists” in 14 different categories…
Continue reading “HOLIDAY COUNTDOWN: Affordable Gifts, Great Recipes, Food Fun!”
