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How do you keep a sliced apple from turning brown? (Here’s why apples turn brown.) Our grandmother dipped the slices into a solution of lemon juice and water. But the experts at the U.S. Apple Association recommend fortified apple juice, a better alternative not available to Granny (or to Mom, either). The vitamin C that…
Continue reading “TIP OF THE DAY: Stop Apples From Turning Brown”
Help turn your favorite kid into a curious chef. Photo courtesy CuriousChef.com. As the Chinese proverb so wisely states, give a man a fish and you feed him for a day. Teach a man to fish and you feed him for a lifetime. Hand a kid a meal and he never learns to cook. Teach…
Continue reading “GIFT OF THE DAY: Kids’ Cooking Set”
It’s fun to play with your food. Photo courtesy WorldwideFred.com. If your kids won’t finish their food, at least let them play with it. Food face, available with a man’s or woman’s face, is a ceramic plate that gives children (or the child within) free reign to play with his or her food. The 8-1/2-inch…
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Apple juice without sugar guilt. Photo by River Soma | THE NIBBLE. We love shopping at farmers markets in the crisp fall air, loading up on our favorite Honeycrisp apples (the texture is the best!). And when we see fresh-from-the-farm apple juice, we can’t help but take home a jug. Unfortunately, that half gallon of…
Continue reading “PRODUCT: Trop 50 Apple Juice”
Oops: National Gummy Worm Day, which was yesterday, flew by before we had a chance to post this recipe. The dessert, “Dirt In A Box,” was created by Ruby Foo’s restaurant in Times Square, New York City. It’s a no-cook “dirt pudding” or trifle, decorated with Gummy Worms. You can make the recipe more elaborate,…
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