FOOD FUN: Ice Cream Christmas Tree Ornaments

How clever is the Breyers Ice Cream employee who turned ice cream into Christmas tree ornaments? You can do it too, or hand it over to the tweens and teens to make with their friends. Breyers used a 1.5 quart container of their Homemade Vanilla Ice Cream. You can, of course, use holiday flavors: candy…
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FOOD HOLIDAY: Recipes For National Lemon Cream Pie Day

Frozen lemon cream pie with a hit of lemon-flavored vodka.   National Lemon Cream Pie Day is November 29th. This year, we’re serving up something special courtesy of a recipe from New Amsterdam Vodka: a frozen pie with vodka. Don’t want the alcohol? Don’t want a frozen pie? There’s a very creamy lemon cream pie…
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FOOD FUN: A New Take On French Toast

Not the same old French Toast. Photo courtesy Fabrick | NYC.   November 28th is National French Toast Day, so have fun with it. At Fabrick, a fine restaurant restaurant in New York City, part of the culinary journey is food fun. Almost everything on the menu offers a new take on the traditional. For…
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FOOD FUN: PieCaken & Its Recipe

[2] Zac Young’s Thanksgiving PieCaken (photos #1 and #2 © Dillon Burke | sndwch creativ). [2] Cinnamon buttercream and oat crumble add the finishing touches. [3] Before the PieCaken there was the Cherpumple: three layers of cake with a different pie baked inside of each. Here’s the recipe (photos #3 and #4 © Matthew Clark…
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TIP OF THE DAY: Make Easy Rum Raisin Ice Cream

Look for it in stores or make your own Rum Raisin ice cream. Photos courtesy Häagen-Dazs.   Our favorite Thanksgiving ice cream flavor is not Pumpkin, but Rum Raisin. It’s an old-fashioned flavor that seems very American (as rum was produced close to home, in the Caribbean). Actually, its roots are in Sicily; the history…
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