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[1] Pumpkin custard, a.k.a. pumpkin pie filling, baked in a pumpkin. The recipe is below (Gemini Photo). [2] According to Tasting History, the first pumpkin pie—called pumpion pie—looked more like this. Here’s a recipe from 1670, interpreted for the modern table by Tasting History With Max Miller (photo © Tasting History | You Tube). [3]…
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Updated June 2026 For National Pickle Day, November 14th, we present some food fun: a pickle sandwich that is not pickles on bread, but tuna salad on a pickle! Experience a playful twist on the viral pickle sandwich with this protein-packed Tuna Salad Pickle creation, a low-carb adaptation that replaces bread with crispy, pickle halves—crunch…
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If you know someone who enjoys a cocktail every day, here’s a fun gift that may expand his or her horizons: Meliora Forever’s 12 Days Of Christmas Calendar. Meliora Forever makes Instant Cocktail Cubes. Year-round, fans typically buy sleeves of cubes. Toss two tiny cubes in a glass with two shots of liquor and…
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