Category: Food Holidays & More

Macadamia Fried Shrimp & More Fried Shrimp Recipes For National Fried Shrimp Day

Posted on by thenibble

December 21st is National Fried Shrimp Day. We have a tasty recipe below with a panko/macadamia nut crust. But first, inquiring minds want to know the differences between crayfish, prawns, and shrimp: Crayfish, also called crawfish and crawdads, are small, freshwater lobsters. Their flavor is milder than shrimp. Shrimp are sometimes called prawns, but that…
Continue reading “Macadamia Fried Shrimp & More Fried Shrimp Recipes For National Fried Shrimp Day” →

Winter White Sangria Recipe For National Sangria Day

Posted on by thenibble

National Sangria Day is December 20th, a drink made with red wine that looks festive for the holidays. We have quite a few delicious recipes below. But how about a recipe for Winter White Sangria? While not all sangria recipes use spirits in addition to wine, this one adds rum. It also has winter fruits:…
Continue reading “Winter White Sangria Recipe For National Sangria Day” →

Milkboy Swiss Chocolate Drink: Premium Cocoa Mix

Posted on by thenibble

[1] Canisters of Milkboy Swiss Chocolate Drink (photos #1 and #3 © Milkboy). [2] A seasonal spin (photo © Williams Sonoma). [3] Milkboy is one of our favorite chocolate bar brands.   Today’s product is a premium cocoa powder mix. There’s a difference between cocoa and hot chocolate: The former is made from cocoa powder…
Continue reading “Milkboy Swiss Chocolate Drink: Premium Cocoa Mix” →