Greek Chicken Wings & More Wing Recipes For National Chicken Wing Day

July 29th is National Chicken Wing Day. America loves its chicken wings, but there is a debate over what types are best: bone-in vs. boneless and drumettes vs. the wingettes/flats*. RTA Outdoor Living Check out 14 more chicken wing recipes below. > The history of chicken.     RECIPE: SMOKIN’ GREEK CHICKEN WINGS Ingredients For…
Continue reading “Greek Chicken Wings & More Wing Recipes For National Chicken Wing Day”

Lasagna Recipes Including Gluten-Free For National Lasagna Day

[1] This Indian-accented lasagna is gluten-free. The recipe is below (photo © Urban Accents). [2] Eggplant Parmigiana Lasagna combines two favorites. Here’s the recipe (photo © DeLallo). [3] Something different: lasagna soup! Here’s the recipe (photo © Wisconsin Dairy). [4] Ravioli lasagna. Here’s the recipe (photo © Oxmoor House [permanently closed]). [5] Who needs a…
Continue reading “Lasagna Recipes Including Gluten-Free For National Lasagna Day”

Shiraz Vs. Syrah: The Difference For National Shiraz Day

[1] Shiraz wines have a deep red color. Learn more about Australian Shiraz, the first “modern” Shiraz (photo © Best Wines) [2] Shiraz is a happy pairig with any kind of beef or lamb (phot © LT Bar & Grill). [3 Penfolds Bin 28 from Australia, one of the world’s great Shiraz wines. Here’s more…
Continue reading “Shiraz Vs. Syrah: The Difference For National Shiraz Day”

Creme Brulee Recipes & History For National Creme Brulee Day

July 27th is National Crème Brûlée Day, celebrating a French dessert that has remained on menus across the U.S. long after Coupe aux Marrons, Île Flottante, Mont Blanc, and other classic French desserts have disappeared from menus in the U.S. Crème brûlée first came to America with Thomas Jefferson’s return from France in 1789 [source].…
Continue reading “Creme Brulee Recipes & History For National Creme Brulee Day”

It’s National Culinarians Day. What’s A Culinarian?

July 25th is National Culinarians Day, celebrating the culinarians for whom we are grateful. What’s a culinarian? Culinarians are culinary experts: masters of the art and science of cooking and serving food. They can be restaurant and commercial kitchen chefs, pastry chefs and bakers, caterers: anyone who is involved in the preparation of and serving…
Continue reading “It’s National Culinarians Day. What’s A Culinarian?”